KUNYIT

KUNYIT

Latin name: Curcuma domestica

Name of area: Powder; Kunyir; koneng; Kunyet; Yellow; Kuneh

Description of plants: Plants trunked wet, to 0.75 m high, oval-shaped leaves, red compound interest or pink. This annual herbaceous plants produce major tuber rhizome shaped dark yellow or orange light. Perbanyakannya with chicks



Habitat: Growing in the fields and in forests, especially in teak forests. Many are also grown in perkarangan. can be grown in lowland until height of 2000 m above sea level

Plant part used: Rhizome

Chemical Ingredients: Tumeron; Zingiberon; Seskuiterpena alcohol; Kurkumin; bitter substances; Fat Hars; Vitamin C

Benefits: Kholagog; Stomakik; Antispasmodik; Anti-inflammatory; Anti-bacterial; Kholeretik

Name simplesia: Curcumae domesticae Rhizoma

The traditional recipe:

Wounds and ringworm

1 finger turmeric rhizome; leaves 1 handful acid; water a little, Dipipis, Attach to injury and replaced every 3 hours

Diarrhea

Rhizome turmeric 1 / 2 finger; rasuk wind 1 / 2 teaspoon; 3 Coriander seeds; ules 1 timber fruit seeds; leaves Dundee 1 piece, mix ground; plus 115 ml water and boiled; then filtered, taken morning and evening; every time drank 100 ml

Menstrual pain

1 finger turmeric rhizome; Coriander 7 points; Clove 1 point; kawak acid; nutmeg, mix ground; plus 110 ml water and boiled; then filtered, taken 1 time a day 100 ml

Stomachache

Turmeric fingers burned 1; skin stem pulosari 1 finger; 7 Coriander seeds; All patikan china plant cell 1; 1 cup water, mix ground; added water and boiled to obtain a cup; filtered, Infants aged 5-7 months; 1 tsp / hours; Children aged 1-2 years; be taken 2 times a day; 2 tablespoons; Adult; drink 3 times a day; 1 / 2 cup